Recombinant Haliotis asinina Uncharacterized protein 7

Recombinant Haliotis asinina Uncharacterized protein 7

• CAS Number: 9000-83-3
• Storage Conditions: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
• Short Name: [Uncharacterized protein 7]
• Other Product Names: [Uncharacterized protein 7; Uncharacterized protein 7]
• NCBI GI Number: 308191608
• NCBI Accession Number: P86726.1
• Uniprot Accession Number: P86726