Recombinant Human Polyunsaturated fatty acid 5-lipoxygenase (ALOX5)

• Gene Name:

  [ALOX5]

• NCBI Gene ID:

  240

• Storage Conditions:

  The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
  Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

• Other Gene Names:

  [ALOX5; ALOX5; 5-LO; 5LPG; LOG5; 5-LOX; LOG5; 5-LO]

• Short Name:

  [Polyunsaturated fatty acid 5-lipoxygenase (ALOX5)]

• Other Product Names:

  [arachidonate 5-lipoxygenase isoform 1; Arachidonate 5-lipoxygenase; arachidonate 5-lipoxygenase; LOX-5; leukotriene A4 synthase; arachidonic acid 5-lipoxygenase; arachidonic 5-lipoxygenase alpha-10 isoform; arachidonic 5-lipoxygenase delta-13 isoform; arachidonic 5-lipoxygenase delta-p10 isoform; arachidonic 5-lipoxygenas; arachidonate 5-lipoxygenase]

• NCBI GI Number:

  4502057

• NCBI Accession Number:

  NP_000689.1

• NCBI GB Accession Number:

  NM_000698.3

• Uniprot Accession Number:

  P09917