Recombinant Human Delta-1-pyrroline-5-carboxylate synthase (ALDH18A1)

Recombinant Human Delta-1-pyrroline-5-carboxylate synthase (ALDH18A1)

• Gene Name: [ALDH18A1]
• NCBI Gene ID: 5832
• Storage Conditions: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C. The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
  Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
  We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL. We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20 degree C/-80 degree C. Our default final concentration of glycerol is 50%. Customers could use it as reference.
• Other Gene Names: [ALDH18A1; ALDH18A1; GSAS; P5CS; PYCS; ARCL3A; GSAS; P5CS; PYCS; P5CS; GK; GPR]
• Short Name: [Delta-1-pyrroline-5-carboxylate synthase (ALDH18A1)]
• Other Product Names: [Delta-1-pyrroline-5-carboxylate synthase; Delta-1-pyrroline-5-carboxylate synthase; delta-1-pyrroline-5-carboxylate synthase; delta1-pyrroline-5-carboxlate synthetase; aldehyde dehydrogenase family 18 member A1; delta-1-pyrroline-5-carboxylate synthetase; pyrroline-5-carboxylate synthetase (glutamate gamma-semialdehyde synthetase); aldehyde dehydrogenase 18 family, member A1; Aldehyde dehydrogenase family 18 member A1Including the following 2 domains:Glutamate 5-kinase (EC:2.7.2.11); GKAlternative name(s):Gamma-glutamyl kinase]
• NCBI GI Number: 6226882
• NCBI Accession Number: P54886.2
• Uniprot Accession Number: P54886