Recombinant Human Ran-Binding Protein 9 (RANBP9), Escherichia Coli

• Gene Name:

  [RANBP9]

• NCBI Gene ID:

  10048

• Storage Conditions:

  The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
  Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C.
  The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
  Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

• Other Gene Names:

  [RANBP9; RANBP9; BPM-L; BPM90; RANBPM; RanBP7; RANBPM; RanBP9; RanBPM]

• Short Name:

  [Ran-Binding Protein 9 (RANBP9)]

• Other Product Names:

  [Ran-binding protein 9; Ran-binding protein 9; ran-binding protein 9; RAN binding protein 9; BPM-L; BPM90; Ran-binding protein M; RanBPM; RanBP7]

• NCBI GI Number:

  61215334

• NCBI Accession Number:

  Q96S59.1

• Uniprot Accession Number:

  Q96S59

• CAS Number:

  9000-83-3