FITC-Linked Polyclonal Antibody to Fatty Acid Synthase (FASN)

FITC-Linked Polyclonal Antibody to Fatty Acid Synthase (FASN)

• Gene Name: [FASN]
• NCBI Gene ID: 2194
• Reactivity: Human
• Storage Conditions: Store at 4 degree C for frequent use. Aliquot and store at -20 degree C for 12 months.
  Avoid repeated freeze/thaw cycles.
  
  The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
• Specificity: The antibody is a rabbit polyclonal antibody raised against FASN. It has been selected for its ability to recognize FASN in immunohistochemical staining and western blotting.
• Other Gene Names: [FASN; FASN; FAS; OA-519; SDR27X1; FAS]
• Short Name: [Fatty Acid Synthase (FASN)]
• Other Product Names: [fatty acid synthase; Fatty acid synthase; fatty acid synthase; fatty acid synthase]
• NCBI GI Number: 41872631
• NCBI Accession Number: NP_004095.4
• NCBI GB Accession Number: NM_004104.5
• Uniprot Accession Number: P49327