Recombinant Ephrin Type A Receptor 1 (EPHA1)

• Gene Name:

  [EPHA1]

• NCBI Gene ID:

  2041

• Storage Conditions:

  Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.

• Other Gene Names:

  [EPHA1; EPHA1; EPH; EPHT; EPHT1; EPH; EPHT; EPHT1; hEpha1]

• Short Name:

  [Ephrin Type A Receptor 1 (EPHA1)]

• Other Product Names:

  [ephrin type-A receptor 1; Ephrin type-A receptor 1; ephrin type-A receptor 1; hEpha1; oncogene EPH; eph tyrosine kinase 1; soluble EPHA1 variant 1; soluble EPHA1 variant 2; tyrosine-protein kinase receptor EPH; erythropoietin-producing hepatoma receptor; erythropoietin-producing hepatoma amplified sequence; EPH receptor A1; EPH tyrosine kinase; EPH tyrosine kinase 1; Erythropoietin-producing hepatoma receptor; Tyrosine-protein kinase receptor EPH]

• NCBI GI Number:

  221316650

• NCBI Accession Number:

  NP_005223.4

• NCBI GB Accession Number:

  NM_005232.4

• Uniprot Accession Number:

  P21709

• CAS Number:

  9000-83-3