Recombinant Sphingosine Kinase 1 (SPHK1)

Recombinant Sphingosine Kinase 1 (SPHK1)

• Gene Name: [SPHK1]
• NCBI Gene ID: 8877
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [SPHK1; SPHK1; SPHK; SPHK; SPK; SK 1; SPK 1]
• Short Name: [Sphingosine Kinase 1 (SPHK1)]
• Other Product Names: [sphingosine kinase 1 isoform 3; Sphingosine kinase 1; sphingosine kinase 1; SK 1; SPK 1; sphingosine kinase 1]
• NCBI GI Number: 217272883
• NCBI Accession Number: NP_001136073.1
• NCBI GB Accession Number: NM_001142601.1
• Uniprot Accession Number: Q9NYA1