Recombinant Beta-Site APP Cleaving Enzyme 1 (bACE1)

Recombinant Beta-Site APP Cleaving Enzyme 1 (bACE1)

• Gene Name: [bACE1]
• NCBI Gene ID: 29392
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [Bace1; Bace1; Bace; Bace; ASP2; Asp 2]
• Short Name: [Beta-Site APP Cleaving Enzyme 1 (bACE1)]
• Other Product Names: [beta-secretase 1; Beta-secretase 1; beta-secretase 1; ASP2; asp 2; memapsin-2; aspartyl protease 2; membrane-associated aspartic protease 2; beta-site amyloid precursor protein cleaving enzyme 1; beta-site APP cleaving enzyme 1; Aspartyl protease 2; ASP2; Asp 2; Beta-site amyloid precursor protein cleaving enzyme 1; Beta-site APP cleaving enzyme 1; Memapsin-2; Membrane-associated aspartic protease 2]
• NCBI GI Number: 9506421
• NCBI Accession Number: NP_062077.1
• NCBI GB Accession Number: NM_019204.2
• Uniprot Accession Number: P56819