Recombinant Alpha-1-Antitrypsin (a1AT)

Recombinant Alpha-1-Antitrypsin (a1AT)

• Gene Name: [a1AT]
• NCBI Gene ID: 24648
• Storage Conditions: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
  Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.
• Other Gene Names: [Serpina1; Serpina1; Pi; AAT; Spi1]
• Short Name: [Alpha-1-Antitrypsin (a1AT)]
• Other Product Names: [alpha-1-antiproteinase; Alpha-1-antiproteinase; alpha-1-antiproteinase; serpin A1; alpha-1-protease inhibitor; alpha-1-proteinase inhibitor; serine protease inhibitor alpha 1; alpha-1-antitrypsin (protease inhibitor); serine (or cysteine) proteinase inhibitor, clade A, member 1; serine (or cysteine) proteinase inhibitor, clade A (alpha-1 antiproteinase, antitrypsin), member 1; serpin peptidase inhibitor, clade A (alpha-1 antiproteinase, antitrypsin), member 1; Alpha-1-antitrypsin; Alpha-1-proteinase inhibitor; Serpin A1]
• NCBI GI Number: 51036655
• NCBI Accession Number: NP_071964.2
• NCBI GB Accession Number: NM_022519.2
• Uniprot Accession Number: P17475