• Catalog number
    M1114-4X500G
  • Product name
    M-Standard Methods Broth
  • Size
    4X500G
  • Description
    M-Standard Methods Broth is employed to enumerate bacteria in milk and other samples of sanitary importance in dairy industries using membrane filter technique.
  • Other Product
  • Alternative Name
    NA
  • Type
    Dehydrated Culture Media
  • Origin
    Animal
  • Classification
    Bacterial
  • Composition g L
    Casein enzymic hydrolysate 10.000 Yeast extract 5.000 Dextrose 2.000 Final pH ( at 25°C) 7.0±0.2
  • Quantity required per litre
    17 g
  • Appearance
    Cream to yellow homogeneous free flowing powder
  • Colour and Clarity of prepared medium
    Light amber coloured clear solution without any precipitate
  • Cultural response
    Cultural characteristics observed after an incubation at 35-37°C for 18-24 hours.
  • Storage
    Store below 30°C in tightly closed container and the prepared medium at 2-8°C.
  • Shelf Life
    Use before expiry date on the label.
  • Technical Data
  • Data Sheet
  • Gene target
    M Methods Broth
  • Short name
    M-Standard Methods Broth
  • technique filter
    • Standard
  • Technique
    Standard, standards
  • Alternative technique
    standards