CHO cells have been the workhorse of the biopharmaceutical industry for decades. Originally derived in the 1950s, they've been adapted to grow in suspension cultures and serum-free media — two crucial traits for scalability and safety. More importantly, CHO cells can perform human-compatible glycosylation, which is essential for the biological activity, stability, and immunogenicity of therapeutic proteins.
Another advantage is their regulatory history. CHO cells are well-characterized and accepted by health authorities, which streamlines the drug approval process when these cells are used in manufacturing.