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Lactobacillus fermentum Phospho N acetylmuramoyl pentapeptide transferase mraY

Lactobacillus fermentum Phospho N acetylmuramoyl pentapeptide transferase mraY is available 2 times from Mbs recombinant labs

GEN1246817.E.coli | Lactobacillus fermentum Phospho-N-acetylmuramoyl-pentapeptide-transferase (mraY)-E. coli size: 1000ug | 2,062.46 USD

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GEN1246817.Yeast | Lactobacillus fermentum Phospho-N-acetylmuramoyl-pentapeptide-transferase (mraY)-Yeast size: 1000ug | 2,623.34 USD

Catalog number GEN1246817.Yeast
Price 2,623.34 USD
Size 1000ug
General description Phospho-N-acetylmuramoyl-pentapeptide-transferase (mraY) is a recombinant protein expressed in Yeast . The protein can be with or without a His-Tag or other tag in accordance to customer's request. All of our recombinant proteins are manufactured in strictly controlled facilities and by using a well established technology which guarantees full batch-to-bact consistency and experiment reproducibility.
Expression system Yeast
Gene targetLactobacillus fermentum Phospho-N-acetylmuramoyl-pentapeptide-transferase mraY Yeast
Host Yeast
Species Yeast
Alternative name Lactobacillus fermentum phosphorilated-N-acetylmuramoyl-pentapeptide-transferase (mraY)-Yeast
1. Gene info
Identity4261
GeneGH1
Long gene namegrowth hormone 1
GenBank acession
Locus17q23.3
Discovery year2001-06-22
Pubmed identfication
RefSeq identity
Havana BLAST/BLATOTTHUMG00000172293
Applications This protein can be used as a positive control for applications such as ELISA, IFA, RIA, Western Blot, etc.
Form This item requires custom production and lead time is between 5-9 weeks. We can custom produce according to your specifications.
Alternative names phospho-N-acetylmuramoyl-pentapeptide-transferase; Phospho-N-acetylmuramoyl-pentapeptide-transferase; phospho-N-acetylmuramoyl-pentapeptide-transferase; UDP-MurNAc-pentapeptide phosphotransferase
Purity Greater than 90% (determined by SDS-PAGE)
Other gene names mraY; mraY;
Product category Recombinant Proteins
Storage This protein can be stored at -20 degrees Celsius. For extended periods of time it is recommended to keep the protein frozen at -40 or -80 degrees Celsius. Avoid cycles of freezing and thawing as they might denaturate the polypeptide chains.
Available also expressed in: E Coli ; Yeast
Long name Recombinant Lactobacillus fermentum Phospho-N-acetylmuramoyl-pentapeptide-transferase (mraY)
Gene name N/A
Short name Phospho-N-acetylmuramoyl-pentapeptide-transferase (mraY)
Alternative technique peptides
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Lactobacillus fermentum Phospho-N-acetylmuramoyl-pentapeptid
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+32-(0)1-658-90-45 [email protected]
  • Lactobacillus
  • fermentum
  • Phospho-N-acetylmuramoyl-pentapeptide-transferase
  • mraY
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