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Recombinant Salmonella Typhi H Antigen

  • Catalog number
    MBS140598
  • Product name
    Recombinant Salmonella Typhi H Antigen
  • Size
    0.5 mg
  • Products type
    Recombinant Protein
  • Products short name
    [Salmonella Typhi H Antigen]
  • Products name syn
    [S.Typhi H; Salmonella Typhi H Antigen Recombinant]
  • Other names
    [n/a (chloroplast)]
  • Other gene names
    [BathyCg00315; BathyCg00315]
  • Host
    Escherichia Coli
  • Purity
    Purified by propietary chromatographic technique.Protein is >95% pure as determined by 12% PAGE (coomasie staining)
  • Form
    Sterile Filtered solution (1.17mg/ml)containing PBS and 25mM arginine.
  • Storage stability
    S.Typhi H although stable at 4°C for 1 week, should be stored below -18°C. Please prevent freeze thaw cycles.
  • Tested application
    Immunoassay (IA), ELISA (EIA)
  • Gene target
    Salmonella Typhi H
  • Short name
    Recombinant Salmonella Typhi H Antigen
  • technique filter
    • Recombinant
    • antigen
  • Technique
    Recombinant, antigen, antigenes, E. coli recombinant proteins are genetic recombinations in Escherichia coli, supplied as white sterile powder lyopillized. MyBioSource advises they will be reconstituted in a buffer soluion or culture medium for cell culture.
  • Alternative technique
    rec, antigenes
  • Disease
    Salmonella typhimurium, enteriditis and Salmonella paratyphi antibodies or media detect this rod-shaped (bacillus) gram-negative bacteria of the Enterobacteriaceae family. The two species of Salmonella are Salmonella enterica and Salmonella bongori. Salmonella enterica is the type species and is further divided into six subspecies that include over 2500 serovars. S. enterica subspecies are found worldwide in all warm-blooded animals, and in the environment. S. bongori is restricted to cold-blooded animals particularly reptiles. Strains of Salmonella cause illnesses such as typhoid fever, paratyphoid fever, and food poisoning (salmonellosis).