• Catalog number
    MBS1354735
  • Product name
    Recombinant Australian bat lyssavirus Phosphoprotein (P)
  • Size
    0.5 mg (Yeast)
  • Products type
    Recombinant Protein
  • Products short name
    [Phosphoprotein (P)]
  • Products name syn
    [Phosphoprotein; Protein P; Protein M1]
  • Other names
    [phosphoprotein; Phosphoprotein; phosphoprotein; Protein M1]
  • Other gene names
    [P; P; Protein P]
  • Host
    E Coli or Yeast or Baculovirus or Mammalian Cell
  • Purity
    >=90%
  • Form
    Lyophilized or liquid (Format to be determined during the manufacturing process)
  • Storage stability
    Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
  • Gene target
    Australian bat lyssavirus Phosphoprotein P
  • Short name
    Recombinant Australian bat lyssavirus Phosphoprotein (P)
  • technique filter
    • Recombinant
  • Technique
    Recombinant, E. coli recombinant proteins are genetic recombinations in Escherichia coli, supplied as white sterile powder lyopillized. MyBioSource advises they will be reconstituted in a buffer soluion or culture medium for cell culture.
  • Alternative technique
    rec