Recombinant Lactuca sativa Peptide methionine sulfoxide reductase

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [Peptide Met(O) reductase; Peptide Met(O) reductase]

• Short Name:

  [Peptide methionine sulfoxide reductase]

• Other Product Names:

  [Peptide methionine sulfoxide reductase; Peptide methionine sulfoxide reductase; Peptide-methionine (S)-S-oxide reductase; Peptide Met(O) reductase; Protein-methionine-S-oxide reductase]

• NCBI GI Number:

  12230349

• NCBI Accession Number:

  Q9SEC2.1

• Uniprot Accession Number:

  Q9SEC2

• CAS Number:

  9000-83-3