Recombinant Allium cepa Chalcone--flavonone isomerase (CHI)

• Gene Name:

  [CHI]

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [CHI; Chalcone isomerase]

• Short Name:

  [Chalcone--flavonone isomerase (CHI)]

• Other Product Names:

  [Chalcone--flavonone isomerase; Chalcone--flavonone isomerase]

• NCBI GI Number:

  75127537

• NCBI Accession Number:

  Q6QHK0.1

• Uniprot Accession Number:

  Q6QHK0

• CAS Number:

  9000-83-3