Recombinant Bacillus subtilis 5-hydroxyisourate hydrolase (pucM)

• Gene Name:

  [pucM]

• NCBI Gene ID:

  937977

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [pucM; pucM; yunM; HIU hydrolase; HIUHase; TRP]

• Short Name:

  [5-hydroxyisourate hydrolase (pucM)]

• Other Product Names:

  [5-hydroxyisourate hydrolase; 5-hydroxyisourate hydrolase; 5-hydroxyisourate hydrolase; Transthyretin-related protein; TRP]

• NCBI GI Number:

  255767744

• NCBI Accession Number:

  NP_391126.2

• NCBI GB Accession Number:

  NC_000964.3

• Uniprot Accession Number:

  O32142

• CAS Number:

  9000-83-3