Recombinant Theobroma cacao 21 kDa seed protein (ASP)

• Gene Name:

  [ASP]

• NCBI Gene ID:

  18604292

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [LOC18604292; ASP; asp]

• Short Name:

  [21 kDa seed protein (ASP)]

• Other Product Names:

  [21 kDa seed protein; 21 kDa seed protein; 21 kDa seed protein]

• NCBI GI Number:

  590665440

• NCBI Accession Number:

  XP_007036743.1

• NCBI GB Accession Number:

  XM_007036681.2

• Uniprot Accession Number:

  P32765

• CAS Number:

  9000-83-3