Recombinant Human Fatty acid-binding protein, epidermal (FABP5)

• NCBI Gene ID:

  2171

• Storage Conditions:

  Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

• Other Gene Names:

  [FABP5; FABP5; EFABP; KFABP; E-FABP; PAFABP; PA-FABP; E-FABP; PA-FABP]

• Short Name:

  [Fatty acid-binding protein, epidermal (FABP5)]

• Other Product Names:

  [fatty acid-binding protein, epidermal; Fatty acid-binding protein, epidermal; fatty acid-binding protein, epidermal; fatty acid binding protein 5; Epidermal-type fatty acid-binding protein; E-FABP; Fatty acid-binding protein 5; Psoriasis-associated fatty acid-binding protein homolog; PA-FABP]

• NCBI GI Number:

  4557581

• NCBI Accession Number:

  NP_001435.1

• NCBI GB Accession Number:

  NM_001444.2

• Uniprot Accession Number:

  Q01469

• CAS Number:

  9000-83-3