Myosin Light Chain, Phosphorylated (Ser19)

• NCBI Gene ID:

  397666

• Reactivity:

  Chicken

• Storage Conditions:

  May be stored at 4 °C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20 °C. Aliquots are stable for 12 months. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.

• Specificity:

  Recognizes chicken MLC when phosphorylated at Ser19. Species Sequence Homology: human, 100%

• Other Gene Names:

  [MYL1; MLC]

• Short Name:

  [Myosin Light Chain]

• Other Product Names:

  [myosin light chain 1/3, skeletal muscle isoform; myosin light chain 1/3, skeletal muscle isoform; fast myosin light chain 1; Ca2+-binding protein-like protein; alkali myosin light chain 3 A2 catalytic]

• NCBI GI Number:

  157427687

• NCBI Accession Number:

  NP_999539.2

• NCBI GB Accession Number:

  NM_214374.2