Turkey (non-immune) Egg Yolk IgY, purified
-
Catalog number
20211-1
-
Price
Please ask
-
Size
1 mg
-
-
Stock availability
Available
-
Category
Isotype Control
-
Antibody type
N/A
-
Antibody host
N/A
-
Antibody conjugate
N/A
-
Technical datasheet
Contact Gentaur to request the datasheet or ask our specialists for more information.
-
Notes
The Turkey (non-immune) Egg Yolk IgY, purified is manufactured for Research Use Only or for diagnostics purposes.
-
-
Properties
Chicken yolk polyclonal Immunoglobulin Y (abbreviated as IgY) is a type of immunoglobulin which is the major antibody in bird, reptile, and lungfish blood. It is also found in high concentrations in chicken egg yolk. As with the other immunoglobulins, IgY is a class of proteins which are formed by the immune system in reaction to certain foreign substances, and specifically recognize them.
-
Description
Complexes, systems, regulators, immune RNAs and non immune controls that can react with a specific antigen epitope.
-
Gene target
-
Short name
Turkey (non-immune) Egg Yolk IgY, purified
-
Technique
purified, immune, IgY, IgYs, immuno, purifications
-
Isotype
IgY antibody
-
Species
Turkey, Turkeys
-
Alternative name
Turkey (non-immune) Egg Yolk IgY, enriched
-
Alternative technique
pure, immuno, bird
-
Product images
Similar products