Recombinant Escherichia coli Outer membrane usher protein fanD (fanD)

  • Catalog number
    MBS1218621
  • Price
    Please ask
  • Size
    0.1 mg (Mammalian-Cell)
  • Products_type
    Recombinant Protein
  • Products_short_name
    [Outer membrane usher protein fanD (fanD)]
  • Other_names
    [Outer membrane usher protein FanD; Outer membrane usher protein FanD]
  • Products_gene_name
    [fanD]
  • Other_gene_names
    [fanD]
  • Purity
    >85% (SDS-PAGE)
  • Form
    Lyophilized or liquid (Format to be determined during the manufacturing process)
  • Storage_stability
    Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
  • Description
    Associated membrane protein types are lipopolysaccharide selective barriers. Biological membranes include cell membranes, outer coverings of cells or organelles that allow passage of certain proteins and nuclear membranes, which cover a cell nucleus; and tissue membranes, such as mucosae and serosae. 
  • Source
    Recombinants or rec. proteins
  • Group
    recombinants
  • Gene target
    Escherichia   coli   Outer   membrane   usher   protein   fanD   fanD  
  • Short name
    Recombinant Escherichia coli Outer usher protein fanD (fanD)
  • Technique
    Recombinant, E. coli recombinant proteins are genetic recombinations in Escherichia coli, supplied as white sterile powder lyopillized. MyBioSource advises they will be reconstituted in a buffer soluion or culture medium for cell culture.
  • Host
    E Coli or Yeast or Baculovirus or Mammalian Cell, Escherichia coli
  • Alternative name
    Rec. Escherichia coli Outer membrane usher protein fanD (fanD)
  • Alternative technique
    rec, escherichia
MeSH Data
  • Name
  • Concept
    Scope note: The initial culturing of cells derived directly from fresh TISSUES.
  • Tree numbers
    • E01.370.225.500.223.500
    • E05.200.500.265.500
    • E05.242.223.500
    • E05.481.500.249.500
  • Qualifiers
    ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data
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