bovine CB8 peptide of type II collagen, lyophilized

• Catalog number
  CNDX-9020
• Price
  Please ask
• Size
  0.5 mg

• Shipping
  The Shipping of bovine CB8 peptide of type II collagen, lyophilized is in gel packs
• Storage
  The storage of bovine CB8 peptide of type II collagen, lyophilized must be at - 4C, in the dark
• Datasheet
• Protocol
  Please contact us on [email protected]
• Category
  Protein
• Concentration
  NA
• Stability
  The shelf life of bovine CB8 peptide of type II collagen, lyophilized is a maximum one year
• Gene
  Collagen Types in bones and muscles can be hydrolyzed and used in human grafts. ( Type II )
• About
  The term “freeze-dry” is a lay description for the process of lyophilization protein powder. It is the conversion of water from a frozen state to a gaseous state without going through a liquid state. Aliquoting with 25 mM HEPES-KOH, pH 7.2 and 1 mM DTT and 10% weight on volume glycerol is suitable for storage of the reconstituted powder. The freeze-dry process removes moisture from the cells of specimens while the specimens remain frozen.
• Description
  Peptides short amino acid chains or epitopes or blocking antagonists. The shortest peptides are dipeptides, consisting of 2 amino acids joined by a single peptide bond, followed by tripeptides, tetra peptides, ... till polypeptides that are long, continuous, and unbranched synthetic peptide chains. These biological oligomers and polymers can be Solid-phase peptide synthesis (SPPS), or in continue produced for custom peptide synthesis projects. The High-efficiency solid phase peptide synthesis (HE-SPPS) is give very low production costs.

• Gene target
  CB8   peptide   collagen  
• Short name
  CB8 peptide of II collagen,
• Technique
  peptide, peptides
• Species
  Bovine, Bos Taurus genes are available form the Bovine Genome database.
• Alternative name
  bovine CB8 short protein sequence on classification II collagen, lyophilized
• Alternative technique
  peptides

MeSH Data

• Name
  Freeze Drying
• Concept
  Scope note: Method of tissue preparation in which the tissue specimen is frozen and then dehydrated at low temperature in a high vacuum. This method is also used for dehydrating pharmaceutical and food products.
• Tree numbers
  • E01.370.225.500.620.760.160.260
  • E01.370.225.750.600.760.160.260
  • E02.792.156.260
  • E05.200.500.620.760.160.260
  • E05.200.750.600.760.160.260
  • E05.760.156.260
• Qualifiers
  ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data

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