Biotinylated Lipopolysaccharide from E. coli O111:B4, 0.1 mg, lyophilized

Biotinylated Lipopolysaccharide from E. coli O111:B4, 0.1 mg, lyophilized is available 1 time from Chondrocytes and collagens labs

6108 | Biotinylated Lipopolysaccharide from E. coli O111:B4, 0.1 mg, lyophilizedsize: 1 assay kit or ELISA kit | 132.39 USD

MeSH Data
  • Name
  • Concept
    Scope note:Method of tissue preparation in which the tissue specimen is frozen and then dehydrated at low temperature in a high vacuum. This method is also used for dehydrating pharmaceutical and food products.
  • Tree numbers
    • E01.370.225.500.620.760.160.260
    • E01.370.225.750.600.760.160.260
    • E02.792.156.260
    • E05.200.500.620.760.160.260
    • E05.200.750.600.760.160.260
    • E05.760.156.260
Additional information
  • References
    ELISA kits for collagen and chondrocytes more
  • References of collagen and chondrocyte research and assays
    Kim W.­U., Yoo W.­H., Won Park, Kang Y.­M., Kim S.­I., Park J.­H., Lee S.­S., Joo Y.­S, Min J.­  K., Hong Y.­S., Lee S.­H., Park S.­H., Cho C.­S., Kim H.­Y. IgG antibodies to type II collagen reflect inflammatory activity in patients with rheumatoid arthritis. Journal of Rheumatology, 2000; 27(3):575­581. Terato K., DeArmey D.A., Ye X.J., Griffiths M.M., Cremer M.A. The Mechanism of Autoantibody  Formation to Cartilage in Rheumatoid Arthritis: Possible Cross­Reaction of Antibodies to Dietary  Collagens with Autologous Type II Collagen. Clin Imm Immunopath, 1996; 79(2):142­154(13)  Terato K, Shimozuru Y, Katayama K, et al. Specificity of antibodies to type II collagen in rheumatoid arthritis. Arthritis Rheum 1990;33:1493­500. Clague RB, Moore LJ. IgG and IgM antibody to native type II collagen in rheumatoid serum and synovial fluid: evidence for the presence of collagen­anticollagen immune complexes in synovial fluid. Arthritis Rheum 1984;27:1370­7. Fujii K, Tsuji M, Kitamura A, Murota K. The diagnostic significance of anti­type II collagen antibody assay in rheumatoid arthritis. Int Orthop 1992;16:272­6.
  • About
    The term “freeze-dry” is a lay description for the process of lyophilization protein powder. It is the conversion of water from a frozen state to a gaseous state without going through a liquid state. Aliquoting with 25 mM HEPES-KOH, pH 7.2 and 1 mM DTT and 10% weight on volume glycerol is suitable for storage of the reconstituted powder. The freeze-dry process removes moisture from the cells of specimens while the specimens remain frozen.
  • Gene target
  • Short name
    Biotinylated Lipopolysaccharide from O111:B4, .1 mg,
  • Host
    e. coli
  • Species
    E. coli
  • Alternative name
    Biotinylated Lipopolysaccharide from E. coli O111:B4, 0.1 mg, lyophilized
  • Alternative technique
    escherichia
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Biotinylated Lipopolysaccharide from E. coli O111:B4, 0.1 mg
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