Recombinant Saccharomyces cerevisiae Mitotic spindle checkpoint component MAD2 (MAD2)
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Catalog numberMBS1221767
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PricePlease ask
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Size0.1 mg (Yeast)
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Products_typeRecombinant Protein
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Products_short_name[Mitotic spindle checkpoint component MAD2 (MAD2)]
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Other_names[spindle checkpoint protein MAD2; Mitotic spindle checkpoint component MAD2; spindle checkpoint protein MAD2]
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Products_gene_name[MAD2]
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Other_gene_names[MAD2; MAD2; Mitotic MAD2 protein]
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Purity>85% (SDS-PAGE)
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FormLyophilized or liquid (Format to be determined during the manufacturing process)
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Storage_stabilityStore at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.
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SourceRecombinants or rec. proteins
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Grouprecombinants
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Gene target
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Gene symbolMAD2L1, MXI1
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Short nameRecombinant Saccharomyces cerevisiae Mitotic spindle checkpoint component MAD2 (MAD2)
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TechniqueRecombinant, E. coli recombinant proteins are genetic recombinations in Escherichia coli, supplied as white sterile powder lyopillized. MyBioSource advises they will be reconstituted in a buffer soluion or culture medium for cell culture.
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HostE Coli or Yeast or Baculovirus or Mammalian Cell
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Alternative nameRec. Saccharomyces cerevisiae Mitotic spindle checkpoint component MAD2 (MAD2)
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Alternative techniquerec
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Gene info
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Identity
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Gene
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Long gene namemitotic arrest deficient 2 like 1
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Synonyms gene name
- MAD2 (mitotic arrest deficient, yeast, homolog)-like 1
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Synonyms
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GenBank acession
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Locus
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Discovery year1996-11-14
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Entrez gene record
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Pubmed identfication
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VEGA ID
Gene info
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Identity
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Gene
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Long gene nameMAX interactor 1, dimerization protein
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Synonyms gene name
- MAX interacting protein 1
- MAX interactor 1
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Synonyms
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GenBank acession
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Locus
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Discovery year1994-02-16
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Entrez gene record
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Pubmed identfication
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RefSeq identity
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Classification
- Basic helix-loop-helix proteins
- MAX dimerization proteins
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VEGA ID
MeSH Data
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Name
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ConceptScope note: The initial culturing of cells derived directly from fresh TISSUES.
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Tree numbers
- E01.370.225.500.223.500
- E05.200.500.265.500
- E05.242.223.500
- E05.481.500.249.500
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Qualifiersethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data