Avidin protein HRP

  • Catalog number
    65C-CE0109
  • Price
    Please ask
  • Size
    2 mg
  • Category
    Proteins
  • Antibody Subtype
    Conjugated Proteins
  • Area of research
    Miscellaneous
  • Reactivity
    Chicken
  • Conjugate Tag
    HRP
  • Type of protein
    Binding Protein
  • Method of Purification
    Avidin protein (HRP) was purified by ion exchange chromatography followed by dialysis.
  • Source
    Hen egg white
  • Form Buffer
    Lyophilized from 0.02M K3PO4, pH 7.2, with 0.15M NaCl, 10 mg/ml BSA, and 0.01% gentamycin sulfate. DO NOT add NaN3. I mMunoglobulin and protease free.
  • Storage
    Store at 4 deg C until reconstitution. Following reconstitution aliquot and freeze at -20 deg C for long term storage. Avoid repeated freeze/thaw cycles.
  • Shipping conditions
    Blue Ice
  • Tested for
    ELISA; IHC; WB
  • Usage Recommendations
    ELISA: 1:20,000-1:200,000, IHC: 1:1,000-1:5,000, WB: 1:10,000-1:40,000
  • URL
  • Properties
    HRP conjugates are often primary rabbit polyclonal antibodies couples to the enzyme horseradish peroxidase (HRP), found in the roots of horseradish. Also monoclonal HRP conjugates are often used for Western Blot.
  • Conjugation
    HRP Conjugated
  • Gene target
    Avidin   protein  
  • Short name
    Avidin protein
  • Label
    HRP
  • Alternative name
    Purified Avidin protein (HRP) from hen egg white
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