HRP Conjugated Streptavidin

  • Catalog number
    BA1088-1
  • Price
    Please ask
  • Size
    1000 µl
  • Type of the antibody protein
    Streptavidin
  • Raised in synthesized
    extracted streptavidin
  • Conjugation
    HRP
  • Product configuration
    Solution with concentration 1mg/ml
  • Immunogen
    N/A
  • Clonality
    Streptavidin
  • Analyses
    Dotblot,WB,ELISA
  • Storage conditions
    Keep the HRP Conjugated Streptavidin at plus four degrees Celsius for 12 months.
  • Product details
    Streptavidin is a 47KD protein that extracted from streptomyces. Just like avidin, streptavidin has very high affinity to biotin molecule, one million times than the common affinity between antigen and antibody. Avidin is a alkalic protein (IP=10.0-10.5), and it can transfer to be a neutral protein through reconstruction. Isoelectric point of the streptavidin is near to neutrality, IP=6.0~6.5. Thus, streptavidin has very low non-specific absorption to tissue and cell. On the basis of streptavidin, the background of immunohistochemistry analysis is extremely low. With the method of polymeric labeling, streptavidin-HRP can form a complex which composed by about one hundred HRP and fifty streptavidin. And lots of enzymes can ensure the streptavidin-HRP with high sensitivity.
  • Tips
    The HRP Conjugated Streptavidin is intended to be used for research analyses and it is not applicale for in vitro diagnostics.
  • Properties
    HRP conjugates are often primary rabbit polyclonal antibodies couples to the enzyme horseradish peroxidase (HRP), found in the roots of horseradish. Also monoclonal HRP conjugates are often used for Western Blot.
  • Additional conjugation
    HRP Conjugated
  • Gene target
  • Short name
    Conjugated Streptavidin
  • Technique
    antibody Conjugates
  • Label
    HRP
  • Alternative name
    horseradish peroxidase coupled biotinilated-binding streptavidin
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