Chicken IgY (Non Immune)

Applications

ELISA
Product Type

Immunoglobulins
Product Subtype

Purified Immunoglobulins
Research Area

Immunology
Source

NA
Form Buffer

liquid form in 10 mM PBS buffer, pH 7.2, with 0.02% sodium azide added as a preservative.
Storage

Store at 4 deg C for short term storage. For long term storage add glycerol, aliquot and store at -20 deg C. Avoid repeated freeze/thaw cycles. Protect from light.
Shipping Info

Blue Ice
Properties

Chickens like all bird species have IgY antibodies that are very stable and found in the yolk. Gallus Gallus domestica is the Latin name of the Chicken. Chicken yolk polyclonal Immunoglobulin Y (abbreviated as IgY) is a type of immunoglobulin which is the major antibody in bird, reptile, and lungfish blood. It is also found in high concentrations in chicken egg yolk. As with the other immunoglobulins, IgY is a class of proteins which are formed by the immune system in reaction to certain foreign substances, and specifically recognize them.
Description

Complexes, systems, regulators, immune RNAs and non immune controls that can react with a specific antigen epitope.

Identity

HGNC:42500
Gene

LINC00343
Long gene name

long intergenic non-protein coding RNA 343
Synonyms gene
Synonyms gene name
- non-protein coding RNA 343
- long intergenic non-protein coding RNA 344
- non-protein coding RNA 344
Locus

13q33.2
Discovery year

2011-08-02
Entrez gene record

144920
Classification
- Long intergenic non-protein coding RNAs
VEGA ID

OTTHUMG00000017317