Recombinant S Antigen (SAG)

  • Catalog number
    RPU53073
  • Price
    Please ask
  • Size
    50 μg
  • Verified reactivity
    Mus musculus (Mouse)
  • Protein number
    P20443
  • Gene number
    Please refer to GenBank
  • Other name
    S-AG; Retina And Pineal Gland; Arrestin; 48 kDa protein; Retinal S-antigen; Rod photoreceptor arrestin
  • Protein origin
    E.coli
  • Protein region
    Please contact us.
  • Protein sequence
    Please contact us.
  • Information about sequence
    Cys4~Val249
  • Expected molecular weight
    31.3kDa
  • Protein purity
    ≥ 95%
  • Verified applications
    SDS-PAGE; WB; ELISA; IP.
  • Storage recommendation
    Aliquot and store at -20°C. Minimize freezing and thawing.
  • Use before
    1 year
  • Shipping requirements
    Blue ice
  • Estimated production time
    7-11 business days
  • Notes
    For research use only. Not for diagnostic procedures.
  • Description
    Antigens are peptides or recombinant or native dependent on the production method.
  • Source
    Recombinants or rec. proteins
  • Group
    recombinants
  • Gene target
    SAG  
  • Gene symbol
    SAG, RNF7
  • Short name
    Recombinant S Antigen (SAG)
  • Technique
    Recombinant, antigen, antigenes, E. coli recombinant proteins are genetic recombinations in Escherichia coli, supplied as white sterile powder lyopillized. bioma advises they will be reconstituted in a buffer soluion or culture medium for cell culture.
  • Label
    two N-terminal Tags, His-tag and T7-tag
  • Alternative name
    Rec. S protein (SAG)
  • Alternative technique
    rec, antigenes
Gene info
Gene info
MeSH Data
  • Name
  • Concept
    Scope note: Identification of proteins or peptides that have been electrophoretically separated by blot transferring from the electrophoresis gel to strips of nitrocellulose paper, followed by labeling with antibody probes.
  • Tree numbers
    • E05.196.401.143
    • E05.301.300.096
    • E05.478.566.320.200
    • E05.601.262
    • E05.601.470.320.200
  • Qualifiers
    ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data
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