Fatty Acid Binding Protein (Muscle and Heart) (Western Blot Control) Protein

  • Catalog number
    OPRB00112
  • Price
    Please ask
  • Size
    one vial
  • Storage
    For short term storage Fatty Acid Binding Protein (Muscle and Heart) (Western Blot Control) Protein may be kep at +4 deg. C. For long term storage keep the aliquoted vials frozen at -20 degrees Celsius.
  • Tips
    Due to handling and transportation, small amounts of the Fatty Acid Binding Protein (Muscle and Heart) (Western Blot Control) Protein may get caught on the walls or seal of the vials. Prior to use briefly rund the vial(s) through a centrifuge to collect all of the content on the bottom. Avoid freezing and thawing the vials numerous times as such cycles may denaturate the peptide chains and influence the item's performance.
  • Test
    Western Blot can be performed on tissues and cell extracts to determine the proteins present in your sample after PAGE electrophoresis and transfer on PVDF or Nitrocellulose. PVDF is more advised. The best detection method is using enhanced chemiluminescence or ECL.
  • Description
    Isotype or positive controls by peptides, antibodies and deactivated samples.
  • Gene target
    Fatty   Acid   Binding   Protein   Muscle   Heart   Protein  
  • Gene symbol
    FABP3
  • Short name
    Fatty Acid Binding Protein (Muscle Heart) ( Blot Control) Protein
  • Technique
    Western Blot, Control, Blot, western Blots, controls
  • Alternative name
    Fatty Acid Binding peptide (Muscle and Heart) (Western Blot Control) peptide
  • Alternative technique
    controls, western
  • Tissue
    control, heart, muscle
Gene info
MeSH Data
  • Name
  • Concept
    Scope note: Identification of proteins or peptides that have been electrophoretically separated by blot transferring from the electrophoresis gel to strips of nitrocellulose paper, followed by labeling with antibody probes.
  • Tree numbers
    • E05.196.401.143
    • E05.301.300.096
    • E05.478.566.320.200
    • E05.601.262
    • E05.601.470.320.200
  • Qualifiers
    ethics, trends, veterinary, history, classification, economics, instrumentation, methods, standards, statistics & numerical data
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